Galens Fresh Food Market and Hardware Hank Recipes
https://www.galensmarket.com/Recipes/Detail/4364/
Speedy Beef Hash
Yield: 4 servings
Ingredients
| 1 | lb. | ground beef | |
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| 1 | medium onion, chopped | ||
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| 3 | cups | frozen O'Brien hash brown potatoes, thawed | |
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| 1/2 | teaspoon | salt | |
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| 1/4 | teaspoon | pepper | |
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| 1 | cup | salsa | |
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| 1/2 | cup | shredded Colby-Monterey Jack cheese | |
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| sliced green onions, optional | |||
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| ripe olives, optional | |||
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Directions:
In a skillet, cook beef and onion over medium heat until the meat is no longer pink; drain.
Stir in the potatoes, salt and pepper. Cook ant stir over medium-high heat for 7-9 minutes or until potatoes are lightly browned. Stir in salsa. Sprinkle with cheese; cook until melted. Sprinkle with onions and olives if desired.
Please note that some ingredients and brands may not be available in every store.
Galens Fresh Food Market and Hardware Hank Recipes
https://www.galensmarket.com/Recipes/Detail/4364/
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