Galens Fresh Food Market and Hardware Hank Recipes
https://www.galensmarket.com/Recipes/Detail/1492/Baked_Fish_Continental
Baked Fish Continental
Yield: 4 portions
Ingredients
| 2 | tablespoons | instant minced onion | |
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| 2 | tablespoons | water | |
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| 1/2 | teaspoon | basil leaves, crushed | |
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| 1/2 | teaspoon | paprika | |
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| 1/8 | teaspoon | garlic powder | |
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| 2 | tablespoons | salad oil | |
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| 1 1/2 | tablespoons | lemon juice | |
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| 1 | lb. | cod fillets | |
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| 1 | teaspoon | parsley flakes | |
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Directions:
Preheat oven to 350 F. Combine minced onion and water; let stand for 10 minutes to soften. Stir in basil, paprika, garlic powder, oil and lemon juice. Place fish fillets in a greased 10- x 6- x 2-inch baking pan. Pour herb mixture over top. Bake until fish flakes easily with a fork, about 15 minutes. Sprinkle with parsley flakes just before serving.
Please note that some ingredients and brands may not be available in every store.
Galens Fresh Food Market and Hardware Hank Recipes
https://www.galensmarket.com/Recipes/Detail/1492/Baked_Fish_Continental
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